52686 — Gost R

AI responses may include mistakes. For legal advice, consult a professional. Learn more

: Sets specific requirements for microbiological safety, identifying permissible levels of pathogens and other safety indicators. 52686 gost r

You can purchase or view the full technical text of the updated 2023 standard on platforms like the Official Regulatory Library or All-Standards . AI responses may include mistakes

: Applies to hard, semi-hard, soft, and brined cheeses, as well as cheese products (analogues). and brined cheeses

: Outlines mandatory information that must appear on consumer packaging, such as fat content in dry matter and moisture mass content.

In the food industry, compliance with GOST R 52686 is frequently cited in research and quality testing for:

is a Russian national standard titled "Cheeses. General specifications" .